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Don't understand much myself but the photos seemed a bit different to the usual outside ones. My 45 mm outdoor track is being relaid to larger radius curves to be ready when my Decauville is finished but not sure when that will be though and there is also the elevated 32 mm to be organised. As for the Pig's ears food and suitable refreshments are available all year round, Xmas breakfast was as usual cooked on the BBQ which meant that the Xmas spirit could be started early in the morning.
Better start thinking about using the Brasso on the beer engines.
John (G)
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